Named for Chef Thierry Rautureau’s hometown of Saint Hilaire de Loulay in France, Loulay Kitchen & Bar marries the French influence of his upbringing with modern twist and sensibility to provide an accessible dining experience for everyone.
Dinner daily 5:00-10:00pm
Lunch Monday-Friday 11:00am-2:00pm
Brunch Saturday-Sunday 7:00am-2:00pm
Breakfast Monday-Friday 7:00-11:00am
Bistro menu Monday-Friday 11:00am-10:00pm, Saturday 2:00-10:00pm, Sunday 2:00-9:30pm.
600 Union St, downtown Seattle, WA